
Bodrum's name has evolved over the centuries. Originally known as Halikarnassus, ruled by the satrap, provincial governor Mausollos, the city took on a new identity after his death in 352 BC. He was interred in a magnificent tomb, counted as one of the Seven Wonders of the Ancient World. So pivotal was this architectural marvel, it coined a new term — Mausoleum. As time wore on, Halikarnassus transformed into Petronion, which then became Bodrum in Turkish. By the 1920s, Bodrum's remoteness saw it serve as a place of exile. Perhaps it's this isolation that lured artists and bohemians. By the 1970s, Bodrum had blossomed into 'Turkey's Saint-Tropez', buzzing with vibrant entertainment and nightlife. Today, many Turkish celebrities own holiday homes in the city. Bodrum's city centre is compact and easily navigable, with most attractions within strolling distance. The main street hugs the coastline, keeping the sea always within reach. While Bodrum has matured into a jet-set favourite, it still welcomes any tourist with open arms. Wander through the stunning natural landscapes, discover popular city sights, and marvel at the rich tapestry of history on display — it's an experience that's hard to resist.
Bodrum City: around 40,000 (2025) Bodrum Municipality: around 198,000 (2025)
Turkish Lira, TL1 = 100 kuruş
112
Banks are normally open on weekdays from 8:30am to noon. In tourist areas, they reopen after lunch, from 1:30pm until about 5pm. ATMs are plentiful. Shops are open from Monday to Saturday from 9:30am until 1pm, and again from 2pm until 7pm.









































The best time to visit Bodrum is during the spring (April to June) and fall (September to October) when the weather is warm and pleasant, and the tourist crowds are smaller.
Must-see attractions in Bodrum include the Bodrum Castle, the ancient Mausoleum at Halicarnassus, and the Bodrum Museum of Underwater Archaeology.
You can fly from Istanbul to Bodrum-Milas Airport, which takes about an hour, or take a bus, which is a longer journey of around 10 to 12 hours.
In Bodrum, try local dishes like çökertme kebabı, a meat and potato dish, and seafood specialties such as grilled octopus and fresh fish from the Aegean Sea.
Spending 3 to 4 days in Bodrum is ideal to explore its beaches, historical sites, and enjoy the vibrant nightlife and local cuisine.
Popular day trips from Bodrum include visiting the ancient city of Ephesus, the thermal pools of Pamukkale, and the nearby Greek island of Kos.
The best way to get around Bodrum is by using local minibuses called dolmuş, renting a car for more flexibility, or walking in the central areas.
