
The tiny Cycladic island of Mykonos sprung to blossom as a tourist destination in the 1960s and 1970s when it was first discovered by the global glitterati and became featured in magazines as the new hot place to be for the "it" crowd. The island today has kept little of its past exclusivity–although celebrities do make appearances at some of its fashion boutiques every now and then–and welcomes diverse crowds every summer season. July and August are the busiest, with late spring and early fall allowing visitors to discover a quieter, more tranquil side to the island. During high season, avoid the narrow streets of Mykonos Town (also referred to as "Hora", or "Chora") during the daytime to escape cruise ship crowds and venture out to one of the island's many beaches, or try scuba diving under the careful supervision of professionals from the island's many dive centres. The island, along with its tiny neighbour of Delos, featured prominently in Greek mythology and was first settled in the 11th century BC. Excursions into the past may be made via the island's several tiny museums and the well-maintained Archaeological Site of Delos.
Nearly 12,500 (2022)
1 € (Euro) = 100 cent
Police: 100
Fire: 199
Medical Emergency: 112
Ambulance: 166
Tourist Police: 171
Coast guard: 108
International phone assistance: 139
Shops and restaurants start operating in the morning and are open well into the night (often until midnight or later, some close for a mid-day break). Museums and tourist attractions often close during the low season and work half a day between April and October (some in the morning, others in the afternoon).










































The best time to visit Mykonos is from late May to early October when the weather is warm and ideal for beach activities. July and August are peak season with vibrant nightlife and bustling beaches, but also larger crowds.
Must-see attractions in Mykonos include the iconic windmills, Little Venice, the Church of Panagia Paraportiani, and the Archaeological Museum of Mykonos. Don't miss a visit to the nearby island of Delos, a UNESCO World Heritage site.
You can reach Mykonos by flying into Mykonos International Airport from Athens or several European cities. Alternatively, ferries operate from the port of Piraeus or Rafina in Athens to Mykonos, offering a scenic journey through the Aegean Sea.
In Mykonos, try local dishes like kopanisti, a spicy cheese spread, and louza, cured pork. Seafood is also a highlight, with fresh fish and octopus often featured in local tavernas. Don't forget to sample baklava for dessert.
Spending 3 to 4 days in Mykonos is ideal to explore its beaches, enjoy the nightlife, and visit key attractions. This allows time for a day trip to Delos and relaxation at the island's stunning beaches.
The best way to get around Mykonos is by renting a scooter or ATV, which offers flexibility and ease of access to various beaches and attractions. Taxis and local buses are also available, though they can be limited during peak season.
For the best experience, consider staying in Mykonos Town (Chora) for its vibrant nightlife and charming streets. Alternatively, areas like Ornos or Platis Gialos offer beautiful beaches and a more relaxed atmosphere.
